Wednesday, January 12, 2022

Fruit Salsa and Cinnamon Sugar Chips


This salsa is such a fun treat! It has a great summery taste but uses ingredients that you can find even in the winter. It's super easy to make and a great starter recipe for kids to make too. I listed my favorite ingredients below but honestly there are lots of different fruits you can add to the mix.  Others we use include fresh pineapple, peaches, or apples.  They are great with cinnamon sugar chips! Make your own or buy them.  I found some delicous ones at a local mexican restaurant or you can buy the Stacy's brand cinnamon pita.

Fruit Salsa


1 lb. strawberries (chopped)

1 mango (peeeled and chopped)

2-3 kiwis (peeled and diced)

1 small can mandarin oranges


Wash and chop all fruit.  Combine in a medium sized bowl.  Serve with cinnamon/sugar chips (recipe below!

Cinnamon Sugar Chips


10 fajita sized flour tortillas

1 tsp. cinnamon

2 T. sugar

1/4 cup butter


Mix cinnamon and sugar together in a small bowl.  Spread each tortilla with butter and sprinkle with cinnamon sugar mixture.  Cut each tortilla into 6 triangles. Spray a baking sheet with nonstick spray and arrange chips in a single layer. Bake at 375 for 12 minutes or until crispy.


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