Wednesday, July 10, 2013


Until I moved to New Mexico I didn't realize how easy it was to make guacamole! I love avocados and this recipe is quick and super fresh.  I usually make a double batch of this for parties but the recipe below is the perfect sized batch for my family. You can also click here to see my post on how to cut an avocado. Enjoy!

Guacamole (6 servings)
3 large avocados (pitted and skin removed)
1 large roma tomato (chopped)
1 T. jalapeno (minced)
2 T. red onion (minced)
1 tsp. minced garlic
1/4 cup fresh cilantro (coarsely chopped)
1/2 lime (juiced)

Place all ingredients in a bowl.  Squeeze lime juice over all of them.  With a metal whisk or potato masher combine all ingredients (leaving some large chunks of avocado).  Enjoy!

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